216 21 cm is a kitchen knife that, because of the shape of the handle, might remind you of the famous Opinel pocket knives. This bread knife impressed me greatly. The stylish plastic handle makes the knife look very elegant. It has one of the best blade shapes in the world, and a comfortable, attractive handle. Reviews 5. The stylish handle is navy-coloured and made from polyoxymethylene or, in short, POM. The range of high quality knives have remained very popular ever since. 8 is a great knife. This Opinel Intempora bread knife no. For their wicked sharp edge, comfortable handle, and easy resharpening they can offer great value for little investment. The history of Opinel knives is a rich one, more so than many other knives that are mass-produced. Qty. I have a long straight serrated bread knife that is fine, if the 10" blade length is a little cumbersome at times. Sold Out $39.00. I’ve kept it with me almost constantly throughout this time (except while sleeping and showering) and I’ve tried to use it as much as possible. Opinel Breakfast and Brunch Knife. The two major issues I have with it-the choice of steel and the bulky carry-can be addressed by getting a stainless steel model in a smaller size. This is a follow up to my initial review of the Opinel No. Designed for breakfast. I'm a home cook, but I take my kitchen tools seriously. We’ll slice and spread to that, and with Opinel’s Breakfast and Brunch Knife, we’ll do it in classic French style, too. 8 Review – Final Thoughts. Parallele Serrated Bread Knife. Opinel No. Notify me when this product is available: Strong, light and efficient this knife is gently curved to improve cutting ability. Sold Out. Find helpful customer reviews and review ratings for Opinel Intempora Stainless Steel Bread Knife at Amazon.com. I have been using this knife for about 10 days now. 7 carbon-steel folding knife. A knife dedicated entirely to the pursuit of the perfectly prepared breakfast? A Good Everyday Knife. It is a decent knife you can work efficiently with. Here are my impressions. A good bread knife is a versatile blade that makes slicing loaves, tomatoes, and other foods a joyous exercise. Opinel has been making knives in France for over 120 years, having started in the French Alps in 1890 by Joseph Opinel. This knife is the most popular of the "large" Opinel kitchen knives series. Although the Opinel knives are very inexpensive, they have found the way into many hikers, chefs, mushroom hunters, and farmer’s hands. Join us for a look at how these sawtooth sensations work, what types of serrations are best, how to sharpen them, and our recommendations for the models that give the best performance – and value. But the strong reviews for the Opinel caught me, and I'm glad they did. Read honest and unbiased product reviews from our users. Navy-blue POM handle. 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