Marinade in the refrigerator for at least 30 minutes or up to overnight. Small Ingredient List, Big Chicken Marinade Taste. Creating the marinade. This Sweet Soy Chicken Marinade is one of my all time favorite marinades for chicken!! It’s gingery, garlicky and rich with soy and toasted sesame flavor (230 calories or 1 WW point). Soysauce. https://www.yummly.com/recipes/soy-sauce-brown-sugar-marinade-for-chicken Well consider this Asian soy ginger marinade a very close second—or even a tie. Except unlike store bought where a quick inspection of the label reveals it contains a mere 0.5% of honey (I felt so indignant when I saw this!! Honey Soy Chicken – marinade and sauce This is a Honey Soy chicken marinade I’ve been using for most of my adult life which is direct copycat of the store bought bottled marinades. Remember when I said this lemon herb marinade was my go-to marinade for grilled chicken? I like to make it the night before and let the chicken marinate until the next day so that it absorbs the most flavor. To make the marinade, whisk together soy sauce, lemon, olive oil, and garlic in a medium bowl with a little salt and pepper. Add chicken breasts to the bowl and toss several times to coat. With only four ingredients, this marinade is easy and fast to throw together. Mom's Soy Sauce Chicken Food52 - Cathy Erway • Test Kitchen-Approved Jump to Recipe Author Notes A reddish-stained, soy sauce–marinated chicken is one that’s infused with loads of salty, fermented umami—and when you roast it …