Established in 2009. 2616 NE 55th St, Seattle, WA, 98105, United States (206) 525-0220 info@franksoysterhouse.com. Seattle Restaurant Week Menu Reservations About Contact Gallery Back Menu & Takeout ... Frank's Oyster House. Menu Menu & Takeout Drinks Takeout Drinks Reservations About Contact Gallery. Frank's Oyster House & Champagne Parlor is the second restaurant for Felix and Sarah Penn, their first, Pair, is located 3 blocks away. Ordered the Chicken and Waffles. Hours. Frank's Oyster House is all these things. Menu Reservations About Contact Gallery Back Menu & Takeout ... Frank's Oyster House. Frank’s Oyster House & Champagne Parlor Dinner / $35 Starters Ta’ameya fritters Pickled leeks & chilies, herb yogurt Roasted beet salad Grapes, blue cheese, shaved red onion, arugula, orange balsamic dressing, pistachios 2616 NE 55th St, Seattle, WA, 98105, United States (206) 525-0220 info@franksoysterhouse.com. 2616 NE 55th St, Seattle, WA, 98105, United States (206) 525-0220 info@franksoysterhouse.com. It provides a welcome, elegant yet comfortably casual atmosphere, great service, drinks and food. From its classy wood paneled dining room, its upscale service, its traditional menu offerings of burger, steak tartare, oysters, Franks is well worth kicking the tires and hitting up for a night Hours. $$ 2 guests. Thu 5pm to 11pm. Tue 5pm to 11pm. Masks required when picking up your takeout curbside as well as when you’re entering the restaurant. smoked oyster dip | $9HM crackers, pickled shishito, On the half shell* | $3 / $3.50Select one:  champagne mignonette, yuzu granitacucumber aquavit relishcocktail sauce, Cornmeal fried oysters | $15.50Crystal aioli, Carolina slaw & pickles, Baguette, marinated olives, cultured herb butter & smoked salt | $6, Frank’s deviled eggs | $6.50 chevré, crispy shallots, smoked paprika oil, Green goddess wedge | $12.50smoked bacon, radishes, Ta’ameya fritters | $15.50Pickled leeks & chilies, pea sprouts, herbed yogurt, Dungeness crab & potato croquettes | $16chive aioli & tamarind vinaigrette, Roasted beet salad | $13.50grapes, blue cheese, red onion, arugula, orange balsamic dressing, roasted pistachios, Pan roasted cauliflower| $13sesame-pepita butter, white wine gastrique, braised shallots, crispy shallots, White cheddar biscuits | $16calvados apple butter, smoked ham Chicken & waffle | $16bourbon maple syrup, Cavatappi noodles with fontina cream & toasted bread crumbs | $14, Prawn louie | $22little gem lettuce, avocado, haricot verts, roasted tomato, cucumber, boiled egg, King Salmon* | $29.50eggplant risotto, roasted tomato compote, castelvetrano olives, New York strip steak* | $33rosemary chili crust, lemon caper compound butter, french fries, Mad Hatcher fried chicken | $27potato purée & gravy, buttermilk biscuit & honey butter, Butternut squash & ricotta ravioli | $22 sage brown butter, pine, Spaghetti & clams | $18hatch chili, tomato, pernod, Cheeseburger* & fries | $18.50aged white cheddar, pickled onion, louie sauce, Chocolate whiskey cake | $9.50chocolate ganache, praline filling & bourbon whipped cream, Pavlova with lemon curd | $8.00whipped cream & roasted almonds, 2616 NE 55th StSeattle, WA 98115(206) 525-0220. Fewer guests. Wed 5pm to 11pm. It was Frank Duffin, her maternal grandfather, who introduced co-owner Sarah Penn to the reliable pleasures of dining out at Boston area eateries. choice of one mignonette or bloody mary granita mignonettes: champagne, red wine or gin & lillet. Fri 5pm to 11pm. Menu for Frank's Oyster House & Champagne Parlor Small Plates Oysters On The Halfshell. Buy a Tock gift card. Hours. 1 review 3 photos. Fri 5pm to 11pm. For Reservations please call 206-525-0220 or click here. 2616 NE 55th StSeattle, WA 98105We are located on NE 55th Street between 26th and 27th on the North side of the street. Wed 5pm to 11pm. Latest reviews, photos and ratings for Frank's Oyster House & Champagne Parlor at 2616 NE 55th St in Seattle - view the menu, hours, phone number, address and map. Frank's is named after Sarah's grandfather, Frank Duffin, a working class hero to the guys who worked for him at the Boston Globe press room. MENU WHERE Best Sunset In Town Old Man Frank's 1005 S. Lake Howard Drive 1-863-294-9179 ABOUT OLD MAN FRANK'S Established in 1954, Old Man Frank's has served generations of … Frank's Oyster House & Champagne Parlor is the second restaurant for Felix and Sarah Penn, their first, Pair, is located 3 blocks away. Colin’s Cowabunga! 2616 NE 55th St, Seattle, WA, 98105, United States (206) 525-0220 info@franksoysterhouse.com. TakeoutUnprotected, unheated outdoor dining (not for the faint of heart)Click here to order online, Call for questions or if you prefer to order over the phone 206-525-0220, 206.525.0220Purchase gift cards for future dining here. Thu 5pm to 11pm. Tue 5pm to 11pm. Frank's Oyster House & Champagne Parlor, Restaurants business in Seattle. Frank’s Oyster House & Champagne parlor is a fresh take on the hospitality and warmth remembered from those adventures. Sat 10am to 2:30pm, 5pm to 11pm. Franks Oyster house and Champagne Parlor, Seattle: See 59 unbiased reviews of Franks Oyster house and Champagne Parlor, rated 4 of 5 on Tripadvisor and … It was Frank Duffin, her maternal grandfather, who introduced co-owner Sarah Penn to the reliable pleasures of dining out at Boston area eateries. More guests. Frank’s Oyster House & Champagne parlor is a fresh take on the hospitality and warmth remembered from those adventures. Frank's Oyster House knows what kind of environment it is and behaves accordingly. Nov 24, 2020 8:00 PM. Hours. 2616 NE 55th StSeattle, WA 98115(206) 525-0220. In the Parlor; image courtesy of Dorothée Brand. The service was great. Established in 2009. Frank's is named after Sarah's grandfather, Frank Duffin, a working class hero… Search. Established in 2009. Tue 5pm to 11pm. 2008 Saviah, Big Sky Cuvée, Merlot/Cab Sauv/Cab Franc/Malbec/Petit Verdot. Frank's Oyster House. Wed 5pm to 11pm. Search. Frank's is named after Sarah's grandfather, Frank Duffin, a working class hero… Get menu, photos and location information for Frank's Oyster House & Champagne Parlor in Seattle, WA. Thu 5pm to 11pm. Frank's Oyster House & Champagne Parlor is the second restaurant for Felix and Sarah Penn, their first, Pair, is located 3 blocks away. We are always delighted. Or book now at one of our other 6499 great restaurants in Seattle. See up-to-date pricelists and view recent announcements for this location. Thu 5pm to 11pm. Seattle Restaurant Week Menu Reservations About Contact Gallery Back Menu & Takeout ... Frank's Oyster House. Wed 5pm to 11pm. Tue 5pm to 11pm.